This tool compares the micronutrient information in the recipe to FEDIAF and/or AAFCO standards.
To view the caloric data, click the Caloric Data menu item from the Formulation Menu Section.
Clicking the button will show the pop-up containing the Caloric Data information. The information contains 5 Sections.
Scroll horizontally to view the other columns and scroll vertically to see other nutrients.
1. Micronutrients Sections
Click each section tab of micronutrients to view the information for the selected section.
2. Recipe Micronutrients
Check the Micronutrient values in the recipe and in the standards.
Recipe: This column indicates the amount of each nutrient in the recipe per 1000 kcal.
Total Amount: This column indicates the total amount of each nutrient in the entire recipe.
3. Desired Percentage
You can provide a percentage value to adjust the recipe based on the micronutrients. You are also allowed to provide a negative value for the percentage adjustment.
4. Amount to Adjust
These are the values needed to meet the selected standard either AAFCO, FEDIAF or a provided Desired Percentage.
5. Standard Values
Standard values are provided for comparison against recipe values. If you provide a value for the Desired Percentage, an indicator will be added in the Recipe Nutrients section. Hover over the indicator to view the percentage applied.
If you provide a value for the Desired Percentage, an indicator will be added in the Recipe Nutrients section. Hover your mouse to view the percentage applied.
